Description
This clam sauce is the ideal condiment to prepare simple and tasty fish first courses. created for those who love pasta and fish, we have combined Mediterranean clams and tomato pulp to give you a product that can be enjoyed straight away.
We know that your time is precious and you do not want to compromise quality, therefore we have taken care of perfectly cleaning the clams and cooking them with a delicate tomato sauce without the addition of colourings or preservatives.
We recommend trying it with spaghetti. Preparation is very simple: cook the pasta in plenty of salted water; meanwhile, heat the sauce in a pan with a drizzle of extra virgin olive oil, drain the pasta al dente and toss it with the sauce.
Discover other products
Sugo Seppie e Piselli – 500gr
€7.90
Sugo Ragù Bianco di Pesce
€4.20
Sugo Scoglio Bianco di Pesce
€4.20
Sugo ai Frutti di Mare
€4.20
Sugo Vongole e Ceci
€4.20
Sugo alle Vongole
€4.20
Sugo Spada e Melanzane
€4.20
Sugo Tonno, Olive e Capperi
€4.20
